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How to Make Buffalo Chicken Lasagna – Simple & Flavorful

Paula February 27, 20252 min read
How to Make Buffalo Chicken Lasagna – Simple & Flavorful

A bold and creamy fusion of spicy Buffalo chicken, rich cheeses, and cool ranch, this lasagna is the ultimate comfort food with a kick.

Ingredients:

  • 12 cooked lasagna noodles
  • 2 cups shredded cooked chicken
  • 1 cup Buffalo sauce
  • 1 cup ricotta cheese
  • 1/2 cup ranch dressing
  • 2 cups shredded mozzarella cheese
  • 1/2 cup crumbled blue cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper, to taste

Instructions:

  1. Preheat the Oven
  • Set your oven to 375°F (190°C) and grease a baking dish.
  1. Prepare the Buffalo Chicken Mixture
  • In a bowl, toss the shredded chicken with Buffalo sauce until well coated.
  1. Make the Cheese Filling
  • In another bowl, mix together ricotta cheese, ranch dressing, garlic powder, onion powder, salt, and pepper until smooth.
  1. Assemble the Lasagna
  • Layer 1: Spread some of the Buffalo chicken mixture on the bottom of the baking dish.
  • Layer 2: Add a layer of cooked lasagna noodles.
  • Layer 3: Spread an even layer of the ricotta mixture, then sprinkle mozzarella and blue cheese.

Repeat the layering process until all ingredients are used, ensuring the final layer is topped with mozzarella and blue cheese.

  1. Bake to Perfection
  • Cover the dish with foil and bake for 30 minutes.
  • Remove the foil and bake for an additional 10-15 minutes, until the cheese is bubbly and golden.
  1. Serve & Enjoy
  • Let the lasagna rest for a few minutes before slicing.
  • Drizzle with extra ranch dressing for the perfect finishing touch.

This Buffalo Chicken Lasagna delivers the perfect balance of heat and creamy richness—ideal for game days, family dinners, or when you’re craving something uniquely delicious.

If you love Crock Pot Lasagna Soup check this: Easy Crock Pot Lasagna Soup.

Nutritional Info & Timing:

⏱ Prep Time: 20 minutes 🔥 Cook Time: 45 minutes
⏳ Total Time: 1 hour 5 minutes ⚡ Calories: ~400 kcal per serving

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