Irresistible 3-Ingredient Cheese Balls🧀✨
Looking for a quick and delicious snack with minimal ingredients? These crispy, golden cheese balls are packed with melty mozzarella goodness and take just a few simple steps to make! Perfect for parties, gatherings, or a tasty treat anytime, this recipe requires only three basic ingredients—but delivers maximum flavor.
Follow the easy steps below and get ready to enjoy a snack that’s crunchy on the outside and irresistibly cheesy on the inside! 🔥
Ingredients:
300g grated mozzarella cheese
3 tbsp cornstarch
1 egg
Salt (optional)
Instructions:
- In a mixing bowl, combine the mozzarella cheese, cornstarch, egg, and salt (if using).
- Knead the mixture with your hands until it forms a smooth dough that no longer sticks to your hands.
- Roll the dough into small balls and arrange them on a greased tray.
- Refrigerate for 30 minutes to firm up the texture.
- Heat oil in a pan over medium heat.
- Once the oil is hot, fry the cheese balls until they turn golden brown.
- Remove from oil and place on a paper towel to drain excess oil.
- Serve warm and enjoy!
Yield: Approximately 28 small cheese balls.
Tip: Try adding oregano for an extra burst of flavor
With just three simple ingredients, you can create a crispy, cheesy snack that’s perfect for any occasion. Whether you enjoy them as an appetizer, a party treat, or a quick bite, these cheese balls are sure to impress! Feel free to experiment with seasonings like oregano for an extra burst of flavor.
Try them today, and let us know how they turned out 😍🔥
