A rich, cheesy, and flavorful pasta dish with a spicy kick from Rotel tomatoes and bold seasonings. Perfect for a comforting family meal or a crowd-pleasing dinner.

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Ingredients:
- 1 lb ground chuck
- 1 medium onion, chopped
- 2 bell peppers, diced
- 8 oz pasta noodles
- 1 (10 oz) can Rotel tomatoes (with juice)
- 8 oz Velveeta cheese, cubed
- 4 oz Blanco Velveeta cheese, cubed
- 1 cup shredded cheese
- 1 cup heavy whipping cream
- Seasonings:
- 1 tsp seasoned salt
- 1 tsp lemon pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp taco seasoning
- 1 tsp Slap Ya Mama seasoning
- 1 tsp Accent
Instructions:
1️⃣ Cook the pasta according to package directions until al dente. Drain and set aside.
2️⃣ In a large skillet over medium heat, cook the ground chuck until browned. Drain any excess fat.
3️⃣ Add the chopped onion and diced bell peppers. Sauté until the vegetables are tender.
4️⃣ Stir in the Rotel tomatoes (with juice) and all the seasonings. Simmer for 5 minutes.
5️⃣ Reduce heat to low and add the cubed Velveeta and Blanco Velveeta cheese. Stir until fully melted and smooth.
6️⃣ Pour in the heavy whipping cream, stirring until well combined.
7️⃣ Add the cooked pasta, tossing to coat evenly in the sauce.
8️⃣ Sprinkle shredded cheese on top, cover, and let sit on low heat until melted.
9️⃣ Serve hot and enjoy this creamy, spicy delight.
Rotel Pasta Fiesta is the perfect blend of creamy, cheesy comfort with a bold, spicy kick. Easy to prepare and packed with flavor, it’s a dish that’s sure to become a family favorite. Whether served for a weeknight dinner or a gathering, this hearty pasta will leave everyone satisfied. Enjoy every bite.
✅ Servings: 6 | Prep Time: 20 minutes | Cook Time: 30 minutes | Total Time: 50 minutes
✅ Calories: 690 kcal per serving
If you love Chicken Pasta check this: Marry Me Chicken Pasta – The Ultimate Creamy & Savory Recipe