Looking for a delicious, restaurant-quality meal that comes together in minutes? These Garlic Butter Steak Bites are the perfect solution! Tender, juicy steak cubes are seared to perfection, and then coated in a rich, garlicky butter sauce that enhances every bite. With just a handful of ingredients and minimal prep time, this dish is ideal for a quick dinner or an irresistible appetizer. Pair it with mashed potatoes, roasted veggies, or crusty bread for a satisfying meal

Ingredients 🛒

For the Steak Bites:

• 1 lb sirloin steak (or ribeye, strip steak), cut into 1-inch cubes
• 1 tbsp olive oil
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp smoked paprika (optional)

For the Garlic Butter Sauce:

• 3 tbsp unsalted butter
• 3 garlic cloves, minced
• 1 tbsp fresh parsley, chopped (for garnish)

Instructions 🔪

Prepare the Steak Bites:

1. Pat the steak cubes dry with a paper towel to remove excess moisture for a better sear.
2. Season the steak bites with salt, black pepper, and smoked paprika.

Sear the Steak:

1. Heat a large skillet (preferably cast iron) over high heat. Add olive oil and let it simmer until it’s hot.
2. Add the steak bites in a single layer without overcrowding. Sear for 1-2 minutes per side until a deep golden crust forms.
3. Remove the steak bites from the skillet and set aside.

Prepare the Garlic Butter Sauce:

1. Reduce the heat to medium and add butter to the same skillet. Let it melt.
2. Stir in the minced garlic and cook for 30 seconds until fragrant.

Combine:

1. Return the steak bites to the skillet and toss in the garlic butter sauce to coat evenly.
2. Cook for 1-2 minutes, ensuring the flavors meld without overcooking the steak.

Serve:

Garnish with fresh parsley and serve immediately.

Enjoy with mashed potatoes, rice, roasted vegetables, or crusty bread.

• ⏰ Prep Time: 5 minutes
• ⏰ Cook Time: 10 minutes
• 🍴 Servings: 2-3

These Garlic Butter Steak Bites are the perfect blend of tenderness, flavor, and simplicity. With just a few ingredients, you can create a restaurant-quality meal at home that’s sure to impress. Whether served with mashed potatoes, roasted potatoes, or your favorite side dish, this recipe is guaranteed to be a hit. Quick to prepare yet packed with rich flavors, it’s an ideal choice for any occasion. Enjoy every bite and savor the deliciousness of this easy, comforting dish